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Indians consume over 3 million tonnes of ghee annually, making it one of the most important dairy products in the country. From tempering dal to drizzling on hot rotis, ghee is irreplaceable in Indian cooking. But with prices ranging from ₹400 to ₹1,500 per litre, choosing the right brand matters for both your wallet and your health.
We evaluated 10 major ghee brands on taste, aroma, granularity (a sign of purity), and price. All brands listed are available at Laxi Super Mart stores.
India's most trusted dairy brand. Amul ghee has a consistent grainy texture and rich aroma. Their cow ghee variant is especially popular. Being a cooperative, Amul offers competitive pricing despite premium quality.
Gowardhan cow ghee has a slightly sweet aroma and excellent granularity. Made using the traditional bilona method in some variants, which retains nutrients better than industrial processing.
Patanjali positions its ghee as traditionally made from cow milk. Competitive pricing and wide availability make it a popular choice. The taste is milder compared to Amul.
Mother Dairy ghee offers reliable quality backed by NDDB heritage. Their 1-litre pouch is economical and widely available across North India.
Popular in South India, Anik ghee has a distinctive flavour profile. Quality is excellent though distribution is limited outside southern states.
Karnataka's cooperative dairy brand. Nandini ghee is excellent value for money and is considered one of the purest options in the market.
One of India's oldest ghee brands. Milkfood original ghee has a unique taste from their proprietary processing method. Loyal customer base.
ITC's entry into the ghee segment is relatively new but competitive. Good quality cow ghee with ITC's distribution muscle behind it.
Certified organic cow ghee for health-conscious buyers. Premium priced but genuinely organic with a cleaner taste profile.
Laxi Super Mart's private label ghee sourced from Rajasthan dairy farms. Traditional process with competitive pricing — typically 10-15% below Amul.
| Brand | Type | Price (1L) | Purity Rating |
|---|---|---|---|
| Amul | Cow | ₹570 | ★★★★★ |
| Gowardhan | Cow | ₹580 | ★★★★★ |
| Patanjali | Cow | ₹490 | ★★★★ |
| Mother Dairy | Mixed | ₹530 | ★★★★ |
| 24 Mantra | Organic Cow | ₹950 | ★★★★★ |
| Laxi Gold | Desi | ₹480 | ★★★★ |
Prices at time of writing, April 2026.
Cow ghee is lighter, has a yellowish tint (from beta-carotene), and is easier to digest. Buffalo ghee is white, denser, and richer in fat content. Most Rajasthani recipes traditionally use cow ghee, and that's what you'll find predominantly at Laxi Super Mart stores.
For a complete kitchen setup, pair your ghee choice with the right cooking oil — using ghee for tempering and oil for deep frying gives you the best of both worlds.
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Laxi Super Mart Pvt. Ltd.
42 Tonk Road, C-Scheme
Jaipur, Rajasthan — 302001
Switchboard: +91 141-400-1000
Procurement: +91 141-400-1001
Customer Care: care@laximart.in
Suggestions: suggestion@laximart.in
85+ stores across 12 states — open 7 days a week, 9 AM to 9 PM